Delicious Pizza with Ingredients on the Wooden Table

S’more Pizza: Elevating Pizza to Sweet Chocolatey Heights

Darrell Stephens

Enter the star of the show—S’more pizza!

Ingredients for S’more Pizza

To whip up this heaven-sent dessert pizza, gather these goodies:

  • 1 cup warm water;
  • 1 cup of flour;
  • 1-2 cups graham cracker crumbs;
  • 1 cup mini chocolate chips;
  • Pinch of salt;
  • Pinch of sugar;
  • 1 packet of yeast;
  • 2-3 cups mini marshmallows.

Making Your S’more Pizza Dough

  • In a bowl, mix warm water, yeast, salt, and sugar. Let it sit for 5 minutes for the yeast to bloom;
  • Gradually add flour and graham cracker crumbs, kneading until the dough loses its stickiness;
  • Cover the bowl with a damp cloth and leave it aside for a few hours until the dough doubles in size.

Try our Coconut Lime Cookies for a zesty treat!

Assembling and Baking Your S’more Pizza

  • Preheat your oven and pizza stone to 400 degrees while removing the dough from the bowl;
  • Flour a board to roll out the dough to your preferred thickness;
  • Place the dough on your pizza stone or pan and bake it for around 8 minutes until it’s lightly golden and puffy;
  • Top the crust with mini marshmallows and bake for an additional 3-5 minutes, allowing the dough to cook and the marshmallows to toast;
  • Once out of the oven, add mini chocolate chips and crumbled graham crackers as toppings.

Bite-sized goodness: inside out potato skins.

Conclusion

And there you have it—slice it up and indulge in the sheer delight of S’more pizza! It’s a medley of pizza goodness and s’more sweetness, perfectly baked to satisfy your dessert cravings.

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